Open Face Steak Sandwich

Our infused Madagascar Black Pepper Olive Oil in a roasted garlic aioli is really the heart of this killer Mediterranean inspired, open faced steak sandwich. We’ve topped it with pickled onions, using our Pomegranate Quince White Balsamic Vinegar. Served with a quick, but tasty, Mediterranean salad that your family or guests won’t be able to get enough of.


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