Blood Orange Olive Oil Chocolate Mousse with Pomegranate Balsamic Compote

As show-stopping as it is easy, this dessert is chock full of flavour and complexity. Creamy chocolate mousse accented with zesty Blood Orange Olive Oil is topped with a tangy berry compote with Pomegranate Balsamic and freshly-whipped cream. Truly a testament to always leaving room for dessert!

 

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