This Organic Chetoui has an extraordinary phenol count - the highest of the season and among the highest in the world! It has a delayed and significant pepperiness and lingering bitterness. Contains notes of green tea leaf and malt.
Fruitiness: 4.8 - Bitterness: 4.3 - Pungency: 5.0
Crush Date: November 2020
Country of Origin: Tunisia
Biophenols (ppm): 1,127.9
Free Fatty Acid (%): 0.27
Oleic Acid (%): 65.3
Peroxide (meq/kg): 6.7
DAGs (%): 94.6
PPP (%): <1.0
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